10 Nutrition Trends from the Nutrition Marketing and Nutrition Public Relations Specialists
10 Nutrition Trends from the Nutrition Marketing and Nutrition Public Relations Specialists
Nutrition Marketing and Nutrition Public Relations Specialists
-
Trend #9 – 1960′s Revial – The 1960’s are back in vogue, which may have been ushered in by the popularity of the television show Mad Men. As the baby boomers, who lived during the 1960’s, age they are seeking comfort in foods of the that era, that range from mashed potatoes, classic cocktails, milk and-cookies, meatloaf to other comfort foods, like the classic recipes with simple, pure ingredients, like burgers.
- Trend #10 – Back To Basics Family Meals – The economic turmoil in the marketplace has increase the acceptance of private label brands which have improved in taste, packaging and pricing, As a result, expect more healthful private labels as consumers begin to cut their family budgets by buying wisely by reading labels, using unit-price labeling, shopping more aggressively. As the age wave bends, we expect younger consumers to not be brand loyal, a hallmark of their parents and grandparents that manufacturers relied upon.
Top 10 Food and Nutrition Trends
10 Nutrition Trends From NutriTalk, Inc. for 2010
-
Fresh Foods Made Extravagant
-
Salt Solutions
-
Everyday Eco-Living
-
Nutrition Labeling Symbols Standardized and Regulated
-
Quality Calories
-
Boomer Nutrition
-
Herbal Essences
-
Ingredients With Benefits
-
Back To Basics Family Meals
-
1960’s Revival
Loading ...